Garlic Lemon Yogurt Marinated Baked Chicken for SCD

Garlic Lemon Yogurt Marinated Baked Chicken for SCD

4 Pasture Raised Chicken Breasts, boneless, skinless cut into strips (cut each breast into 3 strips)
1 cup SCD homemade Yogurt
2 Garlic cloves, minced
1/2 TSP Organic Basil
1/2 TSP Organic Oregano
1/2 TSP Organic Parsley
2 TBSP Olive Oil
2-3 TBSP lemon juice
lemon zest from 1/2 lemon

• Place all the ingredients except the chicken strips in a large bowl and whisk together.
• Add chicken strips and mix to coat all the pieces
• Pour into a gallon size baggy and squish the air from the baggy and seal.
• Refrigerate 4 hours or more. 
• Place marinated chicken strips in a glass baking dish. 
• Bake uncovered in a preheated 375 degree oven 45-60 minutes until chicken is done.